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PROFESSIONAL CHEF'S KNIFE

 

KP-013

Multilayer Damascus steel, or X65 CR13 razor blade steel. Being homogenous and compact, the microstructure of these steel grades guarantees flexibility, resistance to corrosion and edge retention of the blades.
Also known as a cook's knife or French knife, the chef's knife is an all-purpose knife that is curved to allow the cook to rock the knife on the cutting board for a more precise cut.
The broad and heavy blade also serves for chopping bone instead of the cleaver making this knife the all purpose heavy knife for food preparation.
A chef’s knife is the soul of any kitchen. Dry fined to perfection, the satin surface of the blade assures that food does not stick to the blade while cutting.
he right chef's knife makes the difference between a real Master Chef and just a foody.

• Razor-sharp edge
• Ergonomically designed antibacterial handles
• High corrosion resistance
• Easy cleaning & maintenance
• Fatigue-free professional and home use

Dimensions: 20 cm
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Retail price € 40.00
Zepter Clubprice from -5% to -40%

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RRP PRICE (€)  ≥
ZepterClub
Discount Level
≥ 10
DL1 -5%
≥ 100
DL2 -10%
≥ 1000
DL3 -15%
≥ 2000
DL4 -20%
≥ 3000
DL5 -25%
≥ 5000
DL6 -30%
≥ 10000
DL7 -35%
≥ 20000
DL8 -40%
Register/refer new members. You immediately get the privileged price as shown in the table, and on future purchases of new members you also get a commission of up to 10%
RRP PRICE (€) ≥
+
Number of ZClub members
ZepterClub
Discount Level
10

-
DL1 -5%
100

-
DL2 -10%
300

1
DL3 -15%
500

2
DL4 -20%
500

3
DL5 -25%
500

4
DL6 -30%
8000

20
DL7 -35%
15000

30
DL8 -40%
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Retail price € 40.00
Zepter Clubprice € 39.00
Quantity
Discount -2% € 1.00
Total price € 39.00
Delivery up to 7 business days
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Overview

Multilayer Damascus steel, or X65 CR13 razor blade steel. Being homogenous and compact, the microstructure of these steel grades guarantees flexibility, resistance to corrosion and edge retention of the blades.
Also known as a cook's knife or French knife, the chef's knife is an all-purpose knife that is curved to allow the cook to rock the knife on the cutting board for a more precise cut.
The broad and heavy blade also serves for chopping bone instead of the cleaver making this knife the all purpose heavy knife for food preparation.
A chef’s knife is the soul of any kitchen. Dry fined to perfection, the satin surface of the blade assures that food does not stick to the blade while cutting.
he right chef's knife makes the difference between a real Master Chef and just a foody.

• Razor-sharp edge
• Ergonomically designed antibacterial handles
• High corrosion resistance
• Easy cleaning & maintenance
• Fatigue-free professional and home use

Dimensions: 20 cm

Presentation

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Tech Data

Item code
KP-013
Product name
PROFESSIONAL CHEF'S KNIFE
Gross weight [KG]
0.2
Net weight [KG]
0.18
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