Analogue thermocontroller
Z-ATC
The Zepter Analogue Thermocontrol monitors the cooking temperature.
ZepterClub is an innovative and transformative sales model, a new level of engagement and collaboration among people worldwide, recognizing and rewarding their loyalty, promotional spirit, and entrepreneurial talent, offering two options:
- Member status, as a privileged customer with a discount ranging from –5% to –40%
- Partner status, as a customer with a discount ranging from –5% to –40%, with additional privileges and the role of sales and brokerage consultant, earning a commission from 5% to 40%
Anyone may register immediately as a Partner. Those who choose to register as a Member may, at any time, elevate their engagement within ZepterClub to Partner level, depending on their personal or business goals, work habits, and lifestyle. Registration in ZepterClub is free of charge and without obligation.
Members and Partners may enjoy the benefits of ZepterClub immediately and permanently.
At any time, both before and after using their privileges, a Member or Partner may unsubscribe free of charge and without conditions. Upon cancellation, the achieved status and privileges are lost; however, re-registration is always possible under the terms valid at the time of renewed registration.
By registering in ZepterClub, you will periodically receive special offers for the most prestigious products with savings from –5% to –40%.
You will receive information through the communication method you have chosen: by email and/or phone.
You will also receive updates about the products you already own, as well as information related to a healthier and higher-quality lifestyle.
At any time, you can benefit from quantity savings: the greater the total value of products in your cart, the greater the savings, as shown in the table below.
Quantity savings: add the desired products to your cart and you will see the ZepterClub savings applied — the larger the purchase, the greater the savings!
Discount Level
Discount Level
The most competitive and highest level of integration within ZepterClub is engaging in sales.
Earn additional income with a commission from 5% to 40% on the sale of products from the Zepter platform.
Organize your time as you wish. Arrange live or online presentations anywhere in the world. Engage new Members, existing associates, salespeople in your network, and companies, and earn from their activities as well.
The more active you are, the more favorable the conditions of your purchases and the higher your commission.
Zepter is here to train you, support you, provide tools, and make the entire system available to you:
- If you wish, you will go through multi-level and detailed training,
- You will have access to digital and printed marketing materials that you can use,
- Samples at exceptionally privileged prices, information about new products, and new sales arguments.
And once you make a sale, we will take care of product delivery, issuing invoices, after-sales procedures, guarantees, servicing, and the calculation and payment of all commissions. On this journey, you are not alone.
Become a Worldwide ZepterClub Partner. Work when you want, as much as you want, and from wherever you want.
Register or recommend new Members and Partners. As a registered Partner, you immediately receive privileged prices as shown in the table, and on future purchases made by new Members or Partners you earn a bonus of up to 10%..
Discount Level
The greater the number of people you register, the greater your chances of earning a bonus. You earn a bonus whenever they make a purchase: today, tomorrow, in one, five, or more years. Anytime and anywhere. By enrolling new associates into your business structure, you also open the door to managerial privileges.
| Retail price | € 31.00 |
| ZepterClubⓘprice | € 30.07 |
| Quantity | |
| Discount -3% | € 0.93 |
| Total price | € 30.07 |
Overview
The Zepter Analogue Thermocontrol monitors the cooking temperature.
Presentation
The Zepter Analogue Thermocontroller working temperature range is from +20°C to +85°C.
The temperature range for the storage of the device is from -10°C to +85°C
USER INTERFACE
The user interface of the Zepter Analogue Thermocontroller works based on the following:
- Moist Scale
- Dry Scale
- Temperature indicator
- Temperature indicator display
TEMPERATURE LEVEL
The device is equipped with two different temperature level indicators, both with fields of three different colors (yellow, green, red).
The external indicator shows the cooking temperature in the Moist mode, while the internal indicator shows the temperature level in the Dry cooking mode.
Individual colors on the temperature’s level indicate three stages of cooking process:
- Yellow - heating stage
- Green - proper cooking
- Red - overheating
THE DEVICE DESCRIPTION
The Zepter Analog Thermocontroller is a device that allows you to prepare healthy food at the correct temperature and to control the cooking process without having to look under the lid.
The closed cycle (process of closed water vapor cycle) runs smoothly.
Food is cooked in its own water at a lower temperature, maintaining its nutritional ingredients (values) and sensory properties, saving up to 70% of energy and 30% of food.
The Zepter Analog Thermocontroller guarantees maximum precision and reliability in temperature readings, enabling better control of the cooking process.
MODE OF ACTION
COOKING WITHOUT ADDING WATER:
- When cooking without water, always place fresh, washed food in a cold dish, leaving ¼ free space or filling to at least 3 cm from the edge of the pan and close it with a lid;
- Place the pan with the lid on the cold heat source (cooker) and turn on the heat supply (medium or high level);
- When the Zepter thermocontroller indicator is halfway up the green area on the Moist scale reduce heat input to a minimum;
- The food is cooked in its own water that remains in the pan;
- Water vapor from the food inside the pan rises. Because the lid is always cooler than the entire pan the water vapor condenses and the nutrient liquid sinks to the food at the bottom of the pan. This process is repeated until the food is perfectly cooked (Closed Water Vapor);
- A ring of water vapor that forms between the rim of the pan and the lid hermetically closes the pan;
- The cooking process is complete after approximately 20 minutes.
- When frying without fat, always place the meat in a preheated dish;
- Place an empty, covered dish on the stove and turn on the heat source to maximum temperature, but not for more than 5 minutes;
- The dish is ready for frying, when the indicator is halfway up the green area on the Dry scale or when a few drops of water poured on the bottom of the vessel combine and they move like beads, („a water drop test”) after a maximum of 5 minutes from turning on the heat supply;
- Always put the meat in a hot, empty pan, press down to the bottom with a fork to finish frying the meat;
- After 30-60 seconds, turn the fried meat over on one side, pressing it again lightly and leave it until it is fried;
- Reduce the temperature to a minimum, turn off the heat source or remove the pan from the oven;
- Use the lid depending on the type of food you are cooking (frying method);
- The frying process is complete after approximately 10 minutes.
Tech Data
Video
User manual
User Manual EN
Analog Thermocontrol
